Is there a meaningful difference between natural and synthetic additives? Is allergy a problem with additives? How is the ADI for an additive determined? Is there intolerance to food additives? Interactive site map.
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BEUC
The European Consumers' Organisation
CIAA
Confederation of the Food and Drink Industries of the European Union
Codex Alimentarius Commission
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The European Food Information Council
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Official Journal of the European Union
European Commission
DG Health and Consumer Protection: Food Safety
EFSA
European Food Safety Authority
Food Navigator
Internet Food Magazine
ILSI
The International Life Sciences Institute
JECFA
The Joint FAO/WHO Expert Committee on Food Additives
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